I’ve been coming to M Brothers Kebabs once a month for years, and the meat has always been the highlight—fresh, thinly sliced, and full of flavour. But this visit was a real letdown.
I arrived at 12:45 pm, during lunch, but the place wasn’t busy. I dined in and expected the same quality I’ve always enjoyed. Instead, what I got was dry, thick-cut, reheated meat that tasted like cardboard. It was clear it had been sitting there for a long time before being served. The usual tenderness and juiciness were completely missing.
The saving grace was the bread, rice, and sauce, which were still good, and the staff were friendly as usual. The portion size was fine, but the meat was so disappointing that I couldn’t even finish my kebab—something that has never happened before.
I’d normally rate this place highly, but this time, it’s a 5/10. I really hope this was just an off day and not a sign of a drop in quality. If this happens again, I might have to find another kebab spot.


Inagendji Dou